The Privé Collection — Michelin-Level Inflight Fine Dining
The Privé Collection represents the absolute pinnacle of inflight fine dining from Délicieux Flight Kitchens. Every Privé menu is bespoke — crafted by our executive culinary team using the world's finest ingredients, personalized to each client's palate, and executed with Michelin-level precision at altitude. Privé is not a menu tier.
It is a fully customized dining experience designed for ultra-high-net-worth individuals, heads of state, and Fortune 100 principals who expect nothing less than extraordinary. From A5 Wagyu and high-grade uni to high-altitude wine pairings and custom presentation, every detail is considered. Privé clients receive a dedicated concierge, advance menu planning, and white-glove delivery to their aircraft at any of our 460+ served airports.
Our HACCP-compliant flight kitchens across 13 hub cities ensure consistency whether you depart from Detroit Metropolitan Wayne County Airport, Chicago Midway, Cleveland Hopkins, or any airport in our network. To explore the Privé Collection, contact our concierge team at +1-866-328-7905 or +1-734-707-0205.
The Privé Collection — Michelin-Level Inflight Fine Dining
The Privé Collection is the absolute pinnacle of private aviation dining. Not a tier. An experience. Every Privé engagement begins with a Discovery Call and ends with a bespoke dining experience crafted for the specific passenger, the specific occasion, and the specific aircraft.
Signature Ingredients
A5 Wagyu beef, Osetra caviar, Périgord black truffle, Dom Pérignon and Krug Champagne, Château Pétrus, premium foie gras, live Maine lobster, and seasonal delicacies sourced at peak quality.
Michelin-Level Technique
Our Privé culinary team trains under Michelin-starred chefs and executes classical French technique, regional Italian, Japanese kaiseki, and contemporary fine dining with equal precision at 40,000 feet.
White-Glove Presentation
Fine china service, silver-plated serving pieces, crystal stemware, fresh florals, custom place cards, and cabin staging tailored to the occasion.
Full Hospitality Suite
Pet-Jet Gourmet for cabin companions, Little Aviator meals for young passengers, Linen and China Loop, Floral Cabin Refresh, and VVIP Ghost Menu items never available through standard ordering.
Privé Client Experience
Discovery Call within 2 hours of inquiry
Dedicated Privé concierge throughout the engagement
Absolute discretion — pseudonym protocols available
24/7 Privé concierge line
Preference vault carried forward across every flight