Find answers to common questions about private jet catering, including costs, ordering procedures, dietary accommodations, delivery logistics, airports served, and more. Délicieux serves 466 airports across 13 US states with three catering tiers. Contact us at (866) 328-7905 for personalized assistance.
Getting Started
How do I place a private jet catering order?
Submit online via our Quick-Order form (Signature tier) or Mission Brief form (Privé tier), email orders@dfinflight.com, or call +1-866-328-7905. We respond within 15 minutes during business hours and are available 24/7 for urgent requests.
What airports do you serve?
We serve 466 airports across 13 US states from 13 hub kitchen cities. Coverage includes Ohio, Michigan, Indiana, Illinois, Pennsylvania, New York, Kentucky, West Virginia, Virginia, Maryland, Wisconsin, Washington D.C., and surrounding areas.
Do you have minimum order requirements?
No minimums. Whether catering for 2 passengers or 200, every order receives our full attention and the same Crew-Ready Standards.
Service Tiers
What is the Essential Collection?
Elevated everyday private jet catering with seasonal produce, premium proteins, and artisan breads. Ideal for crew meals, positioning flights, and high-frequency operations. $28–$95 per item.
What is the Signature Collection?
Premium executive aviation catering featuring rare ingredients, refined technique, and curated flavor profiles. Dedicated account management and preference tracking. $38–$185 per item.
What is Gastronome Privé?
Michelin-level bespoke inflight fine dining. A5 Wagyu, Osetra caviar, Dom Pérignon — every menu crafted individually. Discovery Call within 2 hours. $85–$350+ per item.
Dietary & Special Requests
Can you accommodate dietary restrictions?
Yes. We accommodate vegetarian, vegan, gluten-free, kosher, halal, nut-free, dairy-free, and all other dietary needs. HACCP-compliant allergen segregation in dedicated kitchen zones.
How much lead time do you need?
Standard orders: 24–48 hours preferred. Same-day service available with 4-hour rush for most hub airports. Emergency AOG catering handled 24/7 with as little as 2 hours notice.
Food Safety
Are your kitchens HACCP certified?
Yes. All Délicieux kitchens operate under full HACCP protocols with temperature logging, lot traceability, and documented chain of custody on every delivery. FDA registered, TSA compliant.