Long-haul private jet catering designed for transatlantic and international flights. Multi-course meals, sommelier-selected wine pairings, and provisions crafted for extended private aviation journeys. Customs-compliant packaging and scheduling for international departures.
Long-Haul International Private Jet Catering
Catering engineered for transatlantic and intercontinental flights — where duration, altitude effects, and customs compliance demand a different level of planning.
Multi-Course Meal Programs
Full multi-course service for flights 4 to 16+ hours. Meal timing calibrated to departure time, destination time zone, and passenger sleep/work schedule.
Extended Duration Food Engineering
All dishes formulated for 14+ hour stability, enhanced seasoning for altitude-suppressed taste perception, and temperature management for long hold times.
Sommelier-Selected Wine Program
Wines selected specifically for high-altitude service — altitude-appropriate varietals, proper storage packaging, and serving guidance for long-haul cabin crew.
Customs-Compliant Packaging
All items packaged and documented for international customs compliance. Ingredient declarations, country-of-origin documentation, and CITES support for restricted ingredients.
Aircraft Coverage
Gulfstream G650/G700, Bombardier Global 7500, Dassault Falcon 8X/10X, Boeing BBJ, Airbus ACJ — we understand the galley configuration and storage capacity of every long-range platform.